13KGHT73 Kale, Italian Nero Toscana
Kale, Italian Nero Toscana

Kale, Italian Nero Toscana

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Vigorous dark green to black leaves of this 18th century heirloom are traditionally used in soups and stews, or sautéed with olive oil and garlic and tossed with pasta. Delizioso! Sown in the spring, you can harvest the first shoots as tender young salad greens or achieve full-sized plants in two months. Try kale in a pesto! Also known as dinosaur kale, black Tuscan kale, black cabbage, and black palm.

500mg (~96 seeds)

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  Shipping carrier Avg. Delivery Time
Economy USPS 3-7 Days
Priority USPS 2-4 Days
Ground UPS 2-4 Days

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Return Policy

  • Due to the nature of the products, plants and seeds cannot be returned.
  • We will replace or refund supply items found to be damaged from the manufacturer.
  • You must contact me within 30 days of receipt to initiate your return.
  • If more than 30 days have passed, you will not be eligible for return.
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